Ingredients:
– 1 pound of fresh salmon fillets, cooked and flaked
– 1 small onion, finely chopped
– 2 tablespoons of fresh parsley, minced
– 1/2 cup of breadcrumbs
– 2 large eggs, lightly beaten
– 1/4 cup of mayonnaise
– 1 tablespoon of Dijon mustard
– 1 teaspoon of Old Bay seasoning
– 1/2 teaspoon of salt
– 1/4 teaspoon of black pepper
– Vegetable oil, for frying
Instructions:
Funny Appetizers: the impressive recipe you can’t miss
Grammie’s Coconut Pie
Seared Filet Mignon with Shallot Peppercorn Cream Sauce
Creamy Cheesy Pasta
No-Bake Blueberry Cheesecake Recipe
“I’m Leaving Y’all”: Whoopi Goldberg Exits “The View” Amid Controversy Over Miranda Lambert
This is a favorite for weeknight meals with my husband and a crowd-pleaser at our parties
Irresistible Tiramisu Truffles: A Decadent Italian-Inspired Treat
Strawberry Cheesecake Lush