Cut the bread using a serrated bread knife diagonally, about 2/3rds of the way through the bread, without cutting through the bread.
Avoid the edges of the bread (about 1 inch from the corners).
Turn the bread around and make diagonal cuts the other way to create small diamond shapes.
Load the garlic olive oil butter into the cracks and crevices throughout the bread. I used a cooking brush.
Next, add the cheese into each of the cracks. You can use shredded cheese or cubed.
Cubed cheese is a lot easier to stuff into the bread, but I prefer to use shredded because it melts easier.
If using shredded you can try stuffing the cheese into the bread with a butter knife.
Place the bread in the air fryer. Cook on 350 degrees for 5 minutes or until the cheese has melted.
Enjoy!
Wet Wet Wings Recipe
Vegan Lemon and Condensed Milk Pudding
I Sheltered a Helpless Teenage Girl during a Snowstorm – I Got Chills When I Accidentally Looked at Her ID Card
College Graduate Broke Down In Tears As She Revealed Her Struggle With Her New 9 To 5 “Crazy” Work Schedule
Dad gets massively shamed for putting leashes on his 5-year-old quintuplets
My Ex-Husband Asked Me to Be a Surrogate for Him and His New Wife – It Ended Not as He Expected









