This is a great recipe for the Crockpot and one that my family still compliments on. I know I have overdone them in the past with certain dishes that I have tried hard to change, but this recipe is not for the pile of overdone dishes.
INGREDIENTS:
3 pounds red potatoes – quartered
6 (3/4 inch) boneless pork chops (or bone-in, if available)
1/2 cup olive oil
2 tablespoons dry ranch seasoning
2 teaspoons apple cider vinegar
2 tablespoons butter – cubed
How to make Crockpot Ranch Pork Chops and Potatoes:
That’s an eye-opener! Thanks for the heads up.
Libby’s Perfect Pumpkin Roll Recipe: A Timeless Classic
Fans Notice Wynonna Judd, 60, ‘Lost Too Much Weight’ as She Flaunts ‘Skinny’ Look in Black Plunging Outfit
Hamburger Potato Casserole
Evidence of Jennifer Lopez and Ben Affleck splitting up comes to light
Baked Cream Cheese Spaghetti