Grandpa’s Southern-Style Ribs | March 10, 2025
Annonce:
Advertisement:
Ingredients
2 racks of baby back ribs (about 4-5 pounds)
1/4 cup brown sugar
1/4 cup paprika
1 tablespoon black pepper
1 tablespoon salt
1 tablespoon chili powder
1 tablespoon garlic powder
1 tablespoon onion powder
1 teaspoon cayenne pepper
2 cups barbecue sauce (store-bought or homemade)
Directions
Aluminum foil in the freezer, why you should do it
This recipe was just delish! I cooked up a double batch so I would be able freeze some for later
This house looked like it was about to fall into itself until this man stepped in..
If you see this indication, your pan is expired and should be thrown away.
Late-Night Light Battle: How I Won Without Starting a Feud
Toss potatoes into slow cooker. Guests think that you’ve slaved over this meal all day