Directions:
In a bowl, mix ground chicken, bread crumbs, Parmesan cheese, egg, garlic, salt, and pepper.
Divide mixture into 8 portions. Flatten each portion and wrap around a slice of ham and Swiss cheese.
Roll each filled portion into a cylinder shape.
Chill in the refrigerator for 30 minutes.
Serve with Dijon mustard for dipping.
Prep Time: 20 mins | Chilling Time: 30 mins | Total Time: 50 mins
Kcal: 300 | Servings: 8
Crispy Potato Pockets: A Delicious Everyday Delight
Potato fritters: you’ll really fall in love with this recipe
Cinnamon Roll Cheesecake with Cream Cheese Icing
I haven’t quite tasted a cookie like this one! So good!
Savor the Flavor: Quick and Easy Meatless Eggplant Recipe
Sarah Jessica Parker’s recent appearance with new hair color stunned fans.
Utilize Salt for Toilet Cleaning: Grandma’s Secret!
Creamy Dream: Banana Cream Cheesecake Bliss
Family discovers an unexpected animal napping on their porch: a seal pup