1. Preheat your oven to 350°F. Line a large sheet pan with parchment paper for easy cleanup.
2. Lay lemon slices on sheet pan. Put shrimp on top.
3. Season with Italian seasoning and butter.
4. Place the sheet pan in the preheated oven and roast the shrimp for about 10-15 minutes, or until they are pink and opaque.
5. Serve!
Pair this delightful dish with steamed rice, crusty bread, or a fresh salad for a complete meal.
With just four simple ingredients and minimal preparation, this 4-Ingredient Sheet Pan Lemon Butter Shrimp recipe is a game-changer in terms of taste and convenience. The tangy citrus notes combined with the rich buttery flavor create a symphony of taste that will impress your family and friends. So, go ahead and save this recipe, because it’s a surefire way to bring a touch of coastal paradise to your dinner table with minimal effort.
Savoring Tradition: Mastering the Art of Potato and Onion Delight
Sheet Pan Pancakes
Made this last night for the fam and we scraped the casserole got emptied out!
Loaded Steak Quesadillas
The Old-Fashioned Fudge Recipe Everyone Will Love
With this remedy you will not only perfume your home, but mosquitoes will never return.
Soft Pretzel Easy Lunchbox Idea
Entitled Neighbor Built a Garage in My Garden – I Showed Him Why You Shouldn’t Mess With a Single Mother
Oreo Pancakes with Cream Cheese Drizzle