1. Preheat your oven to 350°F. Line a large sheet pan with parchment paper for easy cleanup.
2. Lay lemon slices on sheet pan. Put shrimp on top.
3. Season with Italian seasoning and butter.
4. Place the sheet pan in the preheated oven and roast the shrimp for about 10-15 minutes, or until they are pink and opaque.
5. Serve!
Pair this delightful dish with steamed rice, crusty bread, or a fresh salad for a complete meal.
With just four simple ingredients and minimal preparation, this 4-Ingredient Sheet Pan Lemon Butter Shrimp recipe is a game-changer in terms of taste and convenience. The tangy citrus notes combined with the rich buttery flavor create a symphony of taste that will impress your family and friends. So, go ahead and save this recipe, because it’s a surefire way to bring a touch of coastal paradise to your dinner table with minimal effort.
Baked Potato and Meat Casserole with Garlic Yogurt Sauce
My Favorite Peanut Butter Cookies
Jalapeno Popper Casserole
Instant Pot Chicken and Sausage Jambalaya
Such a face at 54?Jennifer Lopez showed herself without makeup, causing serious controversy among fans
My white is whiter than snow: I bleach things quickly, my husband says I’m the Snow Queen
My Contractor Left the Job Half-Done – I Showed Him Why You Don’t Mess with a Single Mom of 3
Crispy spinach and chicken noodles
5 INGREDIENT APPLE DUMPLINGS – SIMPLE, SWEET, AND IRRESISTIBLE