How to make crispy carrot sticks with parmesan and paprika
Step 1
Cut the carrots on a wooden board into sticks. Transfer them to a bowl.
Step 2
Add a generous drizzle of olive oil and mix them with your hands to distribute it well.
Step 3
Then add the sweet paprika, salt, pepper, parmesan and breadcrumbs.
Step 4
Still using your hands, mix them to combine the coating.
Step 5
Transfer the carrot sticks to a baking sheet lined with parchment paper. Bake at 360°F (180°C) for about 35 minutes.
Step 6
Serve the carrot sticks on a plate and enjoy while they are still warm and crispy!
Southern Blueberry Cobbler
Boston Beer Chili
Discover 10 Iconic American Dishes Perfect for Your 4th of July Celebration
Remembering Entertainment Journalist Sam Rubin
Bacon, Egg, and Cheese Pancakes
Put a roll of paper towel in your fridge: electricity bill is halved and your family will get these amazing benefits
Clean and shiny tiles: this is how you get them
How to Get Rid of Rust Stains at Home?
Sausage and cream cheese crescent rolls!









