Why adopt this tip?
Extended preservation: Your vegetables stay crisp and your fruits keep their flavor for longer.
Reduced food waste: Less spoiled food, therefore less waste.
Easier maintenance: The drawers stay cleaner, limiting residue and stagnant moisture.
Which foods benefit the most from this tip?
Leafy Greens: Lettuce, Spinach, Kale.
Soft Fruits: Strawberries, Berries, Grapes.
Root Vegetables: Carrots, Radishes.
Fresh Herbs: Parsley, Cilantro, Mint.
Adopting this simple, eco-friendly tip will help extend the freshness of your produce, reduce food waste and save money. Try it today and enjoy a more organized fridge, fresher produce and a reduced environmental impact. A small habit that makes a big difference!
Honey Lemon Chicken
I think this is the tastiest version of this stew I’ve ever made; it’s so good!
Chimichurri Shrimp
I’m all about those hefty portions when I eat out. It’s awesome that I can have the same at home now!
(N) WTF! Kim Kardashian FREAKS OUT After Justin Bieber Said She Did Worse Than What Diddy Did To Him
Crockpot Chicken & Dumplings
OLD CLASSIC FASHIONED GOULASH
Chocolate Zucchini Cupcakes
Crispy Cottage Cheese Delights