Instructions
Cook the Pasta:
Bring a large pot of salted water to a boil. Cook the pasta according to package instructions until al dente. Drain, toss with 2 tablespoons of butter, and set aside.
Cook the Steak:
Season the steak pieces with Italian seasoning, salt, and pepper.
Heat 2 tablespoons of olive oil in a large skillet over medium-high heat. Add the steak pieces and sear for 2–3 minutes per side, or until browned and cooked to your desired doneness. Remove from the skillet and set aside.
Make the Creamy Parmesan Sauce:
Cheesy Oven-Baked Meatballs
Peanut Butter-Banana Semifreddo
HURRY… comfort of Ricotta and Spinach Stuffed Shells!
Very shiny refrigerator shelves, no vinegar needed: go get this ingredient from the kitchen
Gun garlic: throw it in the toilet before going to bed.
Savory Cabbage and Potato Recipe: A Delicious Surprise!
4-Year-Old Hurricane Boy Found In Toy Chest In Room
Ground Beef and Potato Stew Recipe
Southern Potato Salad Recipe