Almond and chocolate crunch (Page 2 ) | March 8, 2025
Annonce:
1. Cook the almonds for 10 minutes, then melt the chocolate.
2. Whisk the chocolate with the almonds.
3. Pour the mixture into a baking tray and leave to cool for 3 hours.
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My Italian grandma taught me this recipe, and it’s been the talk of the town whenever I serve it!
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