
This savory puff pastry recipe combines the rich flavors of ham, cheese, sautéed mushrooms, and seasoned ground meat for a hearty and delicious dish. Perfect for a main course or a party appetizer, it’s easy to prepare and full of flavor.
Preparation Time: 30 minutes
Cooking Time: 30 minutes
Total Time: 1 hour
Servings: 6-8
Ingredients
Main Ingredients:
Puff Pastry: 1 sheet (store-bought or homemade)
Ham: Sliced (as needed)
Cheese: Grated or sliced (as needed)
Mayonnaise: 2-3 tbsp
Eggs: 1, beaten (for egg wash)
Vegetable Filling:
Red Onion: 1, finely chopped
Mushrooms: 150g, sliced
Tomato Paste: 1 tbsp
Salt: To taste
Black Pepper: To taste
Oil: 2-3 tbsp (for frying)
Meat Filling:
Ground Meat: 300g
Paprika: 1/2 tsp
Dried Garlic: 1/2 tsp
Salt: To taste
Black Pepper: To taste
Oil: 1-2 tbsp (for frying)
Toppings:
Sesame Seeds: 1 tbsp
Poppy Seeds: 1 tbsp
Chives: 1 tbsp, chopped
Parsley: 1 tbsp, chopped
Directions
Dessert with 4 ingredients ready in just 10 minutes
Air-Fryer Salmon
Fantastic recipe! Saw a neighbor bring this to a block party, and everyone went bonkers for it!
Does anyone know who it is? In the 70s this old lady was regarded as the kost beautiful woman on earth today at 85, she has decided to age naturally and stay away from fame
Whenever I make this recipe, the house smells like a dream. This recipe is a roaring success
Lia Th0mas is L0sing AII Her Medals, NCAA is Returning AII Medals to Riley Gaines









