
This savory puff pastry recipe combines the rich flavors of ham, cheese, sautéed mushrooms, and seasoned ground meat for a hearty and delicious dish. Perfect for a main course or a party appetizer, it’s easy to prepare and full of flavor.
Preparation Time: 30 minutes
Cooking Time: 30 minutes
Total Time: 1 hour
Servings: 6-8
Ingredients
Main Ingredients:
Puff Pastry: 1 sheet (store-bought or homemade)
Ham: Sliced (as needed)
Cheese: Grated or sliced (as needed)
Mayonnaise: 2-3 tbsp
Eggs: 1, beaten (for egg wash)
Vegetable Filling:
Red Onion: 1, finely chopped
Mushrooms: 150g, sliced
Tomato Paste: 1 tbsp
Salt: To taste
Black Pepper: To taste
Oil: 2-3 tbsp (for frying)
Meat Filling:
Ground Meat: 300g
Paprika: 1/2 tsp
Dried Garlic: 1/2 tsp
Salt: To taste
Black Pepper: To taste
Oil: 1-2 tbsp (for frying)
Toppings:
Sesame Seeds: 1 tbsp
Poppy Seeds: 1 tbsp
Chives: 1 tbsp, chopped
Parsley: 1 tbsp, chopped
Directions
INDIAN BREAD WITHOUT YEAST AND IN SARTEN
STRAWBERRY CRUNCH CHEESECAKE CONES
Savoring Comfort: Slow Cooker Creamy Potato Bacon Soup Recipe
Homemade Chicago-Style Deep-Dish Pizza
Luxurious Mounds Cake: A Decadent Delight for Chocolate and Coconut Lovers
5 Tips to Eliminate Urine Odors from the Bathroom
Enjoy the Crunch: Homemade Classic Egg Roll Recipe
ORANGE CREAMSICLE MOONSHINE: A Zesty Twist on a Classic Spirit
Dishwasher: The dirtiest and most bacteria-filled place in your home is the inside. Clean it like this!









