Sweet Chili Sriracha Glazed Salmon is a flavor-packed dish that brings together the richness of salmon with a spicy, sweet, and tangy glaze. This recipe is perfect for those who love a bit of heat balanced with sweetness, making it a crowd-pleaser for weeknight dinners or special occasions. The glaze is made with mayonnaise, sweet chili sauce, and sriracha, creating a creamy, spicy coating that complements the natural flavors of the salmon. Garnished with green onions and sesame seeds, this dish is not only tasty but visually appealing. Pair it with rice, vegetables, or a fresh salad for a complete meal.
Full Recipe:
Ingredients
For the Sweet Chili Sriracha Glazed Salmon:
4 salmon fillets
1/2 cup mayonnaise
2 tablespoons sweet chili sauce
1 tablespoon sriracha (adjust for spice level)
1 teaspoon lime juice
Salt and pepper, to taste
2 tablespoons olive oil
Chopped green onions for garnish
Sesame seeds for garnish (optional)
Instructions
Cheesy Chicken Broccoli Pasta Bake
Beef stew
Wow, I had no idea you could do this with just 3 ingredients!
A Taste of Tradition: Amish Cinnamon Bread Recipe
Bakery’s Blueberry Jamboree
No Bake Chocolate Oat Bars
Spaghetti & Stuffed Mozzarella Garlic Bread Recipe:
Breaking: Garth Brooks Quits Country Music: “Nobody Listens To Me Anymore
This Is Even Better Than A Cleanser: Eliminate Limescale In The Bathroom And All Grease Stains In The Kitchen In Just 30 Seconds