Ingredients
For the Brownies:
1/2 cup (115g) unsalted butter, melted
1 cup (200g) granulated sugar
2 large eggs
1 tsp vanilla extract
1/3 cup (40g) unsweetened cocoa powder
1/2 cup (65g) all-purpose flour
1/4 tsp salt
1/4 tsp baking powder
For the Topping:
1/2 cup dark chocolate chunks
1/2 cup milk chocolate chunks
1/2 cup white chocolate chunks
Instructions
Sausage Cream Cheese Crescents
Madeleines: the soft and delicious French dessert to prepare at home
Savory Pumpkin and Vegetable Pancakes with Creamy Cucumber Herb Sauce
Seared Corn on the Cob with Herb Butter Sauce Recipe
A Taste of Summer: Homemade Blueberry Biscuits Recipe
All Three of Brad Pitt’s Daughters, Zahara, Vivienne, & Shiloh, Have Changed Their Names
Butterfinger Balls
APPLE PIE FILLING COFFEE CAKE
Strawberry Dream Cheesecake: The Ultimate Decadent Dessert for Every Occasion!