Tasty Recipe: Salmon Puff Pastry with Potato Salad 🐟🥔
Discover this delicious recipe that combines the finesse of smoked salmon and the rusticity of potatoes, wrapped in a crispy puff pastry. A dish that will delight your guests with its elegance and simplicity.
Ingredients:
For the puff pastry:
7 oz (200 g) smoked salmon
1 pound (500 g) puff pastry
7 oz (200 g) melted cheese
Chopped parsley
Sliced spring onions
1 beaten egg for browning
For the potato salad:
1 pound (500 g) potatoes
Olive oil
4 tablespoons yogurt
1 tablespoon mayonnaise
1 tablespoon mustard
Lemon juice
Oregano
Paprika powder
Salt and pepper
THE BEST BANANA CAKE EVER
Indulge in this delightful summer salad that remains fresh in your refrigerator for up to 2 months.
3 Effective Tips to Remove Black Mold from Walls in 5 Minutes
Homemade baking soda tablets for deep cleaning your toilet
Ribeye steak
Lin Dunn Urges Brittney Griner’s Removal from U.S. Olympic Team: ‘Disrespect the Anthem, Don’t Represent the Country’