1. Marinate the Carne Asada:
– In a bowl, combine olive oil, minced garlic, lime juice, cumin, chili powder, paprika, salt, and pepper.
– Rub the mixture all over the steak and let it marinate for at least 30 minutes (or up to 2 hours for more flavor).
2. Cook the Steak:
– Heat a grill pan or skillet over medium-high heat. Cook the steak for 4-5 minutes per side, or until desired doneness is achieved.
– Let the steak rest for 5 minutes, then slice it thinly against the grain.
this irresistible pineapple cream cheese cake!
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I thought my aunts’ recipe was gone forever, but guess what? I found it and it tastes even better than I remembered!
Made at Home: Only One Ingredient! 😋 Easy Recipe: Healthier and More Affordable than Store-Bought!
SOUTHERN POTATO SALAD









