These cheesy garlic potatoes are a delicious and healthier alternative to traditional fries. Crispy fried and topped with a flavorful blend of parmesan, garlic, and herbs, these slices are perfect as a snack or side dish. Paired with a simple homemade cheese sauce, they are sure to please everyone!
Prep Time:
Cooking Time: 15 minutes
Cooking Time: 40-50 minutes
Total Time: 1 hour and 5 minutes
Ingredients:
750 g potatoes
1 tablespoon salt (for soaking)
2 tablespoons olive oil
30-40 g parmesan cheese
2 tablespoons cornstarch or potato starch (optional)
1/2 tablespoon oregano
1 teaspoon chili powder
A pinch of salt (to taste)
1 teaspoon minced garlic
40 g breadcrumbs
Cheese sauce:
2.5 tablespoons milk
40 grams cheddar cheese
5 g butter
1 teaspoon sriracha sauce
Instructions:
Crafting Healthier and Easier Cheese in Your Own Kitchen
Strawberry Cheesecake Banana Pudding
New York Cheesecake
Breaking News: Bill Maher confronts Tim Walz on TV: ‘You’re such a disappointment’.
Light Mimosa roe with tuna and chilli: a delicious fresh dish
My clothes were not only pure white and smelling fresh after washing, then my neighbor told me this trick!
Discover the Ultimate Floor Cleaner Recipe with Zero Residue
SCIENCE DEMONSTRATES THAT WOMEN SLEEP BETTER NEXT TO DOGS THAN MEN.
Vegan lentil meatballs