
Here is a delicious recipe for making soft and fluffy blueberry muffins. These muffins are perfect for breakfast, a snack or a light dessert.
Ingredients:
250g 00 flour
150g sugar
1 teaspoon baking powder
1/2 teaspoon bicarbonate of soda
1/4 teaspoon salt
120ml milk
120ml yoghurt (you can substitute with buttermilk)
80ml vegetable oil (or melted butter)
2 large eggs
1 teaspoon vanilla extract
200g fresh or frozen blueberries
Icing sugar (optional for decoration)
Instructions:
Incredible Cookies: A Delightful Journey into Linzer Biscuits
Penne pasta with meat balls is one of my go to comfort ultimate meals and this recipe is so easy and tasty
Savory Cabbage Rolls with Creamy Dill Sauce
Woman defends decision to tattoo boyfriend’s name on forehead, says it’s an expression of love
Cheeseburger Biscuit Bake
Fluffy Skillet Buns








