METHOD
Mix all the ingredients for the white cream and bring to the boil.
Mix all the ingredients for the chocolate cream and bring to the boil.
Add vanilla to milk.
Put half of the white cream in the mould. Place the cookies soaked in milk on top.
Then add half of the chocolate cream and cover with a layer of cookies. Divide the remaining white cream and chocolate. Keep in the fridge for 4 hours. Sprinkle with grated chocolate and decorate with strawberries.
Chocolate Coffee Cake with Lotus Cream Topping
Put 2 lemons in the washing machine: You’ve never had so much laundry in your life
Cranberry, Orange and Pecan Muffins
Washing machine, you can now say goodbye to bleach: we bet you will only use this ingredient?
Cabbage or cabbage rolls filled with meat – an easy and tasty recipe
Baked BBQ Baby Back Ribs