Sauté Vegetables: Heat olive oil in a small skillet over medium-high heat. Sauté the chopped onion and bell pepper for 3-4 minutes until softened. Remove from heat.
Combine Ingredients: In a large bowl, combine the ground beef, Italian sausage, sautéed onion and peppers, Worcestershire sauce, minced garlic, oregano, basil, parsley, beaten egg, Italian bread crumbs, crumbled white bread, milk, mozzarella cheese (reserve 3/4 C for topping), parmesan cheese, and 1 cup of marinara sauce.
Mix Thoroughly: Use your hands to mix all the ingredients together until well combined.
Shape and Place in Baking Dish: Place the meat mixture in a baking dish of your choice, shaping it into a loaf.
Add Marinara Sauce: Spoon 1/2 to 3/4 cup of marinara sauce over the meatloaf, spreading it evenly.
“AMISH POOR MAN’S STEAK” RECIPE
Cheesecake Fruit Salad
The authentic stuffed tomatoes very delicious
The Simple Secret to Making Aluminum Shine Brightly in Seconds!
Simply fantastic! Could eat this for lunch and then dinner again!
How to remove yellow scale from your sink? It’s very easy, find out with us
My Heart Sank When I Found Out Why My Kids Were Fundraising at My Ex’s
Randy Travis Bids Farewell to Beloved Friend in Emotional Facebook Post
I am optimistic This is something you won’t know. Proceed To Dispute My Arguments (If Possible)