Ingredients:
300g potatoes
2 eggs
100g wheat flour
2 tbsp yoghurt
1 tsp baking powder
1 finely chopped onion
1 finely chopped bell pepper
Grated cheese to taste
Salt, pepper and chilli to taste
Olive oil for greasing
Chopped chives for garnish
Instructions:
This “crack” casserole is one that never fails!
I could eat this all the time and still love it. It’s seriously amazing!
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Brought this out as a party appetizer, and everyone ate at least 4!