The Best Lemon Loaf (Page 3 ) | March 4, 2025

Making the Lemon Glaze:

Mix powdered sugar and lemon juice: In a small bowl, whisk together the powdered sugar and lemon juice until smooth. Adjust the amount of lemon juice to get the desired consistency.

Glaze the loaf: Once the loaf is completely cool, drizzle the glaze over the top. Allow the glaze to set before slicing.

Enjoy your lemon loaf as a refreshing treat any time of the day! Its bright, sunny flavor is sure to bring a smile to your face.

Share Share Share

Thanks for your SHARES!