A fun and spooky treat perfect for Halloween or any chocolate lover!
Ingredients:
For the bones:
10 pretzel sticks or thin breadsticks
20 mini marshmallows
For the chocolate coating:
1 cup dark or white chocolate (melted)
1 tsp coconut oil (optional, for a smoother texture)
Instructions:
Assemble the bones:
Attach a mini marshmallow to each end of the pretzel sticks to create a “bone” shape.
Melt the chocolate:
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