🥰🥘🥧 Tourtière (French Canadian Meat Pie) 🥧🥘
A hearty and savory classic from Quebec! Packed with flavor, this meat pie is made with a delicious blend of two meats, perfect for cozy family dinners.
Ingredients:
1 double pie crust (store-bought or homemade)
1 pound ground beef
1 pound ground turkey (or chicken)
1 medium onion, minced
2 cloves garlic, minced
1 cup beef or chicken broth
1 tsp dried thyme
½ tsp dried sage
½ tsp ground cinnamon
½ tsp ground cloves
½ tsp salt
¼ tsp black pepper
2 tbsp breadcrumbs (optional, for thickening)
Directions:
MOM’S GOULASH RECIPE: A HEARTY AND NOSTALGIC COMFORT DISH
Chicken Pot PieBiscuits
Cheddar Bacon Ranch Pasta Salad!
Every time I whip this up, the house smells incredible. It’s always a crowd pleaser.
That’s Why It’s Always a Good Idea to Throw a Dish Sponge in the Fridge! 💥 (Surprise)
HURRY… comfort of Ricotta and Spinach Stuffed Shells!
This recipe is absolutely fantastic! It tastes even better the next day… if you have the patience to wait!
BAKED CAJUN SHRIMP: A Spicy Seafood Delight
My grandkids love the movie, so needless to say they also love this dish!