Ingredients
For the Brownies:
1/2 cup (115g) unsalted butter, melted
1 cup (200g) granulated sugar
2 large eggs
1 tsp vanilla extract
1/3 cup (40g) unsweetened cocoa powder
1/2 cup (65g) all-purpose flour
1/4 tsp salt
1/4 tsp baking powder
For the Topping:
1/2 cup dark chocolate chunks
1/2 cup milk chocolate chunks
1/2 cup white chocolate chunks
Instructions
New dessert in 5 minutes: These chocolate bars are so delicious that I make them 3 times a week. No cooking!
Yum! Made this for friends at church, and everyone asked for the recipe!
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