Preheat the Oven: Preheat to 375°F (190°C). Line a baking sheet with parchment paper.
Prepare the Filling: Spread Nutella evenly over the wide ends of the crescent dough. Sprinkle diced strawberries on top.
Assemble the Ring: Arrange the crescent triangles in a circular pattern on the baking sheet as described above. Fold and seal the triangles over the filling.
Bake: Bake for 18-20 minutes, or until golden brown. Let cool slightly, then dust with powdered sugar.
Serve: Slice and serve with whipped cream or vanilla ice cream for a festive dessert.
Why It’s the Crown Jewel
Eye-Catching Presentation: The golden crescent ring looks stunning on a holiday table.
Crowd-Pleasing Flavor: The savory version satisfies hearty appetites, while the sweet version offers a delightful dessert.
Disappearing Act: With its irresistible taste, it will vanish before the celebration is over!
Enjoy this Ring of Joy, and watch your holiday feast shine!
Holiday Crescent Ring with Savory or Sweet Fillings (Page 2 ) | March 2, 2025
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