Instructions
Line the bottom of a 13×9 inch inch dish with 1 bag of cookies and layer bananas on top.
In a bowl, combine the milk and pudding mix and blend well using a handheld electric mixer.
Using another bowl, combine the cream cheese and condensed milk together and mix until smooth.
Fold the whipped topping into the cream cheese mixture.
Add the cream cheese mixture to the pudding mixture and stir until well blended.
Pour the mixture over the cookies and bananas and cover with the remaining cookies.
Refrigerate until ready to serve!
SEAFOOD MAC AND CHEESE: A Culinary Odyssey
“Unlocking the Gardener’s Treasure Trove: 10 Ingenious Applications for Coffee Grounds”
Golden Lobster Medallions in Aromatic Garlic-Herb Butter
Cheesy Garlic Texas Toast
Unlocking the Secrets to Thriving Pepper Plants: 11 Essential Tips
“I didn’t want my kids to grow up around a parent who’s being stopped and asked for photographs all the time. They’ve been able to grow up being the stars of the household.”
CMT Announces Permanent Boycott of Taylor Swift, “Her Music Is Worse Than Garth Brooks’”
3-Cheese Sausage Lasagna Roll-Ups
Savory Tiramisu with pink shrimp: elegance on the table









