Sprinkle the remaining 1 cup of shredded cheddar cheese over the top.
Bake for 45-55 minutes, or until the eggs are set and the cheese is melted and golden brown.
Cool and Serve:
Let the casserole cool for a few minutes before slicing and serving.
Garnish with chopped green onions, if desired.
Italian Stromboli – perfect for any dinner!
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How to Cook Steel Cut Oats (4 Ways!)
Even though it’s called “Poor Man’s Cubed Steak,” this dish still makes me feel like I’ve won the lottery.
Cheesecake Fudge
This is my first time eating it and it’s so good! I’ll definitely eat it again tomorrow!
this irresistible pineapple cream cheese cake!
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You only need 3 ingredients to clean grout and tiles! Make your grout look new again! ALSO, tips on how to keep a perfect appearance!