
When we throw away bananas we should never throw away a part of it as it could be worth a lot for our house. Here’s which one.
Every season has its fruits and many times we only wait for one of these to come along so we can savour our favourites and savour the taste of our favourite fruit par excellence.
But there are some fruits that can be found in the market all year round and are among the most popular and common, even if some of them have origins in totally different places from where we live.
Bananas: why you should never throw them all away
Some of these fruits that we Italians love are bananas, which are very useful for our health as a source of potassium and can often be used in any kind of recipe.
Native to tropical areas, it has been undermining the tables of our peninsula for many years and is almost never missing in homes to the point of having been painted also in some paintings depicting still lifes.
Often, due to its shape, it is associated with the male member and its name is used as a sexual allusion also following the song La Banana, which was very popular in the 2000s.
In the market we usually find yellow or green bananas depending on their ripeness, although it is always better, as experts advise, to consume those with a medium ripeness.
Banana Fritters with Cinnamon-Sugar Coating
Classic Vanilla Bliss Cake – The Ultimate 5-Star Recipe
This is a favorite for weeknight meals with my husband and a crowd-pleaser at our parties
“I didn’t want my kids to grow up around a parent who’s being stopped and asked for photographs all the time. They’ve been able to grow up being the stars of the household.”
Without a doubt, one of the greatest party snacks ever!
2 INGREDIENTS WILL BE ENOUGH TO CLEAN AND SHINE THE BURNT PANS ON THE OUTSIDE
I haven’t washed the tea towels for a long time: 7 minutes and they are like new and smell good
Creamy Potato Soup
CROCKPOT BARBECUE RIBS









