Preparation
Prepare the oven. Preheat it to 380 degrees.
Sprinkle the pork chops well with salt and pepper to your liking.
Melt 5 small spoonfuls of butter in a microwave or store to make the butter sauce. Feel free to add more if desired.
Add the thyme and chopped garlic to the melted butter. Stir well and keep this aside to rest.
Heat the olive oil in a cast-iron skillet over medium heat. Add the pork chops to the hot oil and sear for about 4 minutes on each side until golden brown.
Pour the garlic butter mixture over the pork chops and transfer the skillet to the oven. Bake the pork chops until the internal temperature reached about 145 to 150 degrees.
Remove the pan from the oven when the pork chops are done. Spoon over the butter sauce left in the pan.
Serve right away.
Enjoy!
Served these at my party last week and they vanished like the wind! Dang really wish I made more
Keto Pretzel Bites with Cheese Sauce
Garlic Herb Sourdough Bread Stuffed with Brie and Cranberry Sauce
Super macio bolinho with sequinho de chuva
Delicious Homemade Mashed Potatoes with Cheesy Broccoli, Steak, and Garlic Shrimp
Airline Will Allow Dogs And Cats In The Cabins
Air Fryer Fried Egg Sandwich
Black Couple Fosters a Boy No One Wanted to Adopt, Learning Love Has No Color
Most folks do this wrong. So glad I saw this