Preheat your oven to 425 and grease a baking sheet.
Lay your tortillas out on a flat surface. Spread refried beans in the middle of each tortilla. Spread guacamole on top of the beans. Add shredded chicken, then shredded cheese. Roll into a burrito.
Place burritos on a prepared baking sheet. Spray generously with cooking spray, OR brush with oil. Bake for 15-20 minutes until the tortillas are browned and crispy. Serve warm with additional guacamole and salsa if desired.
Please let me know how this recipe turns out for you in the comments! Your feedback means the world to me, and your star ratings encourage other readers to make the recipe.
Thank you!
SOUTHERN POTATO SALAD
CLASSIC PRALINE PECAN CAKE: A DELECTABLE DELIGHT
Slow Cooker Chocolate Turtles Recipe
Cutting board, don’t buy it again: 2 ingredients and it will be as good as new | The secret of all butchers.
Creamy Apple Cake with Milk and Yogurt 🍏🍰
GINGER WATER: The Healthiest Drink to Target Stubborn Body Fat
NANAIMO BARS
PHILLY STEAK CHEESE FRIES
“A contented clematis vine yields an astonishing profusion of blossoms and foliage.”









