Instructions
Slice the Bananas: Start by slicing the bananas into rounds. If you prefer, you can also mash them slightly for a different texture.
Warm Up the Peanut Butter: In a microwave-safe bowl, warm up the peanut butter for about 20-30 seconds until it’s easily spreadable.
Assemble Your Dessert: Lay the banana slices on a plate. Drizzle the warm peanut butter over the bananas. For an extra layer of flavor, sprinkle some cinnamon over the bananas and peanut butter. If you like your desserts a bit sweeter, a drizzle of honey or maple syrup is a perfect addition.
Add Toppings: For a crunch and an extra nutritional punch, sprinkle your choice of chopped nuts or granola over the top.
Enjoy Your Dessert
This no-flour banana dessert is not just quick and easy to make; it’s also incredibly versatile. Feel free to customize it with whatever toppings you love or have on hand. It’s a wonderful way to use up those leftover bananas and create something truly delightful. Plus, it’s a healthier option when you’re craving something sweet. So next time you find yourself with overripe bananas, remember this simple recipe and treat yourself to a quick and delicious dessert.
This dessert is called ‘Heaven on Earth,’ and it couldn’t be more true
My neighbor took one bite and came running over to me asking for the recipe
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