
Ingredients:
For the Crust:
1 1/2 cups vanilla wafer crumbs
2 tablespoons butter, melted
For the Filling:
1 (20 oz.) can crushed pineapple, drained
3/4 cup granulated sugar
1/2 cup cold water
2 envelopes unflavored gelatin
1 (8 oz.) package cream cheese, cubed
1 1/2 cups halved seedless grapes
1 (11 oz.) can mandarin oranges, drained and cut in half
1 (10 oz.) jar maraschino cherries, drained and roughly chopped
1/2 cup finely chopped pecans
2 cups whipped topping (such as Cool Whip)
Instructions:
Been making this for years and everyone loves it!
NO-BAKE PEANUT BUTTER HAYSTACKS: A Quick and Irresistible Treat
This recipe is a game changer! My niece always takes first. Everyone loves it!
HOMEMADE CHEESY GARLIC BREADSTICKS
MILK BRIOCHE
Chicken Thighs with Creamy Bacon Mushroom Thyme Sauce
Breaking: Kid Rock Refuses to Do a Collaborative Tour with Taylor Swift, “We Need More Toby Keiths and Fewer Taylor Swifts”
Police seek tips after missing Georgia woman’s skeletal remains found in Tennessee
Bed bugs in the house | The most effective tricks to defeat them without toxic products!








