Ricotta and spinach quiche is such a heartwarming dish that’s just perfect for a family brunch or a cozy dinner at home. It’s a delightful blend of creamy ricotta and nutritious spinach, all encased in a buttery crust. This quiche is not only delicious but also a great way to sneak in some veggies for the little ones. It’s a versatile dish that can be enjoyed warm or cold, making it a wonderful make-ahead meal for busy days.
This quiche pairs wonderfully with a fresh green salad, perhaps with some tangy vinaigrette to balance the richness of the quiche. A light tomato soup would also complement this dish well. For a more indulgent meal, you might consider serving it with crispy roasted potatoes or a selection of fresh fruit on the side. And don’t forget a nice cup of tea or a glass of your favorite light white wine to round out the meal!
Ricotta and Spinach Quiche
Servings: 6
Ingredients
1 pre-made pie crust
1 cup ricotta cheese
1 cup fresh spinach, chopped
1/2 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
This recipe is in my oven right now, and house is already smelling divine!
Fried Potatoes, Onions, and Smoked Polish Sausage: A Hearty and Flavorful Dish
Broccoli Cheese Patties
creamy garlic shrimp with parmesan (low carb)
Grandma’s Lemon Meringue Pie:
Millionaire Mocks Poor Woman with 3 Kids on Business Class Flight until Pilot Interrupts Him
Young Woman Gets a Job as a Maid and Notices Mother’s Framed Photo in Boss’s Bedroom – Story of the Day
Don’t throw away eggshells: sow them in the garden, they work wonders
Florida mom gives birth to rare set of identical twins with Down syndrome