Potato and cheese balls are a classic comfort food that combines simple but irresistible flavors. This innovative version enriches them with a mixture of vegetables and a delicious tomato sauce, creating a perfect dish for any occasion. Ideal for family dinners or to amaze guests with a touch of originality, these meatballs are easy to prepare and offer an explosion of flavor in every bite.
Ingredients
Dough mixture:
3 chicken breasts (900 g)
1 onion
Fresh parsley – to taste
1 green pepper
1 red pepper
3 cloves of garlic
Ground black pepper – to taste
Ground red pepper – to taste
Dried cumin – to taste
Dried mint – to taste
Salt – to taste
1 tablespoon of olive oil
Filling:
4 potatoes
Grated cheddar cheese
Salt – to taste
Ground black pepper – to taste
Dried mint – to taste
Sauce:
1 tablespoon of tomato puree
1 glass of water – (200 ml)
For dusting:
Grated Cheddar – to taste
Method
Hands down, these are the only sliders my hubby will eat when he’s watching football!.
BLACKBERRY COBBLER
Strawberry Punch
CHOCOLATE COTTON CAKE
My Brother-in-Law’s Weeklong Stay Turned into Six Months of Chaos — The Day I Finally Snapped!
Chocolate Peanut Butter Kunafa (Knafeh)
BREAKING NEW: Justin Bieber Finally ADMITS & Shows Proof What Diddy Did To Him | Parties Were INS@NE(VIDEO).dieuy
Melissa Gilbert left Los Angeles for a simple cottage life in the Catskills
This recipe is better than most Chinese takeout versions