Preparation Time
Total Time: 1 hour and 10 minutes
Active Time: 20 minutes
Ingredients
8 potatoes
230 grams (5-6 slices) bacon
40 grams (3 tablespoons) butter
3 cloves garlic, minced
150 ml melted butter
1 teaspoon paprika
Salt and black pepper to taste
Directions
1. Prepare the Garlic-Butter Sauce:
In a small bowl, combine the melted butter, minced garlic, paprika, salt, and black pepper. Set aside.
When squeezing lemons, don’t make the mistake of throwing away the seeds: they are worth their weight in gold used this way
I’m making this recipe for the 3rd time this month
Beef Liver and Onions
Crispy Garlic Parmesan Crusted Potatoes Recipe
It’s a surefire way to make my hubby happy, he’s always requesting thirds on this one
Bread Machine White Bread
Wrap the drain in aluminum foil and save money: A perfect trick that few people know about!
Irresistible Jam-Filled Cookies: A Sweet and Crunchy Delight
Chicken Tikka Pizza Recipe