Preparation
In a large mixing bowl, whisk together flour and eggs. Gradually incorporate milk and water, stirring until well combined. Beat in salt and melted butter until achieving a smooth consistency.
Heat a lightly oiled griddle or frying pan over medium-high heat. Pour or spoon approximately 1/4 cup of batter onto the griddle, tilting the pan in a circular motion for even coating.
Cook for about 2 minutes or until the bottom attains a light brown hue. Gently loosen with a spatula, flip, and cook the other side. Serve promptly.
Andes Mint Mini Cheesecakes
These disappeared so fast when I put them on the dining table!
Chocolate crepe
Homemade Three-Ingredient Strawberry Ice Cream
Chicken Tortilla Soup
Falangio, the plant that purifies the air at home and eliminates indoor pollution
King Charles was ‘jealous of Diana’s success’ but ‘couldn’t be more proud of Camilla’
Can’t wait to try this next time! These guys always get me!
Place a lemon with salt on a plate and position it at the center of your room—this simple hack has the potential to transform your life