Preparation
Heat the oven to 350 degrees.
Add butter, ½ cup icing sugar, vanilla extract, salt, and flour to a mixing bowl. Mix until a smooth paste is formed.
Fold chopped pecans into dough mixture.
Wet your hands and shape the dough into 36 equal-sized balls of dough.
Place dough balls on a baking tray lined with parchment, and bake for 12 minutes.
Leave the cookies to cool completely.
Put the cup of powdered sugar in a flat bowl.
Roll the biscuits in powdered sugar and serve.
Enjoy !
CAKE with MARIA Biscuits – No Baking, Delicious and QUICK TO MAKE
Cheesy tater tot breakfast casserole
Summertime Bliss: The Irresistible Strawberry Cream Cheese Icebox Cake Recipe
Thank me later!
Garlic Bread Sloppy Joes
Put a bottle in the shower drain: what happens is unexpected
Breaking News: Clint Eastwood’s “Non-Woke Actors’ Alliance” Officially Boycotts ABC: “They Lost a Lot of Talent”
CABBAGE SOUP
People laughed when this girl started remodeling a garage, until she showed the result and left everyone speechless