Ever thought of making your own feta cheese at home? It’s easier than you might think and requires just two simple ingredients: lemon and milk. Not only is homemade feta delicious, but it’s also much cheaper than what you’d find at the store. Here’s how you can make fresh feta cheese in just 5 minutes, with a recipe that’s bound to impress your family and friends.
Why Make Your Own Feta? Making your own cheese at home allows you to enjoy the freshness and full flavor of dairy without any additives or preservatives. It’s also a fun and satisfying kitchen project, and you can tweak the flavor to your liking!
Ingredients:
4 cups of milk (whole or 2% for the best flavor)
Juice of 2 lemons
CHURROS CAKE WITH SWEET MILK
Zucchini patties with rice and garlic
A Kid-Friendly Delight: Eggs and Avocado Recipe for the Whole Family!
MIX BLEACH AND SALT AND YOU’LL SAVE A LOT OF MONEY AT THE END OF THE MONTH
My Dad Left Me When I Was 13 — Ten Years Later, I Saw Him on the Side of the Road Hitchhiking with a Little Girl
Crab Salad Recipe
Kate Middleton’s heartwarming response to fans
Grandma’s Biscuits
Peanut Butter Chocolate Chip Cookies