The ideal is to repeat this operation once a week to avoid having too much ice. You can also use this trick if you already have a lot of ice in the freezer.
Why choose coarse salt? Coarse salt is a very effective ingredient for capturing humidity from the environment. To avoid having too much ice in the freezer, the salt will absorb it and keep it cold.
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My Irish grandma taught me this recipe, and I swear I make it all year long!
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If you want a garden full of flowers that everyone will envy you have to do this
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Title: Ultimate Sparkling Hugo Cake: A Refreshing Summer Treat with Prosecco, Elderflower Syrup, and Lime
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