Italian Cream Cake
Ingredients: 6 egg whites whisked until they form firm peaks
2 cups of sweetened shredded coconut, separated
1 tsp vanilla
1 cup of milk
1 cup of pecans, chopped
2 cups of self-rising flour
Six egg yolks
2 cups of refined sugar
0.5 cups of vegetable shortening
1/2 cup of softened unsalted butter
To make the icing
0.5 cups of pecans, chopped
1 tsp vanilla
1 lb of powdered sugar
8 ounces of cream cheese that has been let to reach room temperature
1/4 cup of softened butter
Directions:
PISTACHIO PINEAPPLE CAKE
My grandma made this for us growing up! The flavors felt like an sweet explosion in your mouth
Chicken pieces
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I’m struggling to accept that this recipe calls for only 2 ingredients. How is that possible?
Tried this out twice and it was a hit on both occasions! Eager to make it once more.
Found it in my in-laws drawer where they had butter dishes etc What’s this?? Fork there for scale.
No-bake chocolate eclair
My Southern grandma handed down this sticky bun recipe, and it is been a circle of relatives favored since!