2-Ingredient Creamy Custard: A Cherry-Flavored Delight (Page 2 ) | May 26, 2024
Annonce:
Method:
- Prepare the Gelatin:
- In a medium-sized bowl, dissolve the cherry-flavored gelatin mix in 1 cup of boiling water. Stir well until the gelatin is completely dissolved.
- Combine with Condensed Milk:
- Gradually add the sweetened condensed milk to the dissolved gelatin, stirring constantly until fully combined. The mixture should be smooth and uniform.
- Chill and Set:
- Pour the mixture into serving dishes or a large bowl. Refrigerate for at least 2-3 hours, or until the custard is fully set and firm to the touch.
- Serve:
- Once set, the creamy cherry custard is ready to be served. You can enjoy it as is, or garnish with fresh cherries, whipped cream, or a sprig of mint for an extra touch of elegance.
Advertisement:
Made at Home: Only One Ingredient! 😋 Easy Recipe: Healthier and More Affordable than Store-Bought!
WALNUTS BAKLAVA
Puff pastry strudel with ham and cheese in 10 minutes
THE BEST LOADED DEVILED EGGS
Orchids bloom ten times more if they are watered with this ingredient
Cleaning the bathroom, never make this mistake: you can say goodbye to your lungs
Vegan Lemon Shortbread Cookies
How to get rid of mites hiding in the litter box!!
SALT AND ALUMINUM METHOD FOR SILVER: MY EXPERIENCE AND WHAT I USE IT FOR