Homemade Pineapple Soft-Serve Ice Cream
Looking for a refreshing dessert bursting with vibrant flavors? Try this simple recipe for homemade pineapple soft serve ice cream. Made with just a few ingredients, this delightful treat is perfect for satisfying your sweet cravings on a warm day.
This soft serve is naturally delicious and doesn’t require any churning or special equipment. It features frozen pineapple chunks, sweetened condensed milk, and heavy whipping cream, resulting in a creamy texture that rivals store-bought versions.
Plus, you can easily customize this recipe to suit your preferences. For a vegan option, replace the sweetened condensed milk with full-fat coconut milk. Want to add a twist? Enhance the classic pineapple flavor with a splash of lime juice or a hint of ginger.
Say goodbye to store-bought ice cream and make this refreshing pineapple soft serve at home. It’s a perfect way to cool down and enjoy tropical flavors.
Ingredients:
2 cups frozen pineapple chunks (fresh or store-bought).
1 can (14 ounces) sweetened condensed milk.
1/2 cup chilled heavy whipping cream.
Equipment:
Food processor.
Freezer-safe container (optional).
Tuscan Chicken with Creamy Broccoli Penne Alfredo
Classic French Ham Terrine with Parsley & Garlic🌿
ITALIAN DRUNKEN NOODLES
If you see this indication, your pan is expired and should be thrown away.
Riley Gaines reacts to sports commentator Keith Olbermann calling her “a third-rate athlete”
The natural trick to eliminate mold from the house: it disappears in 1 hour without chemicals!!
Limestone and halos on the sink: infallible tips for polishing
My Friend Kicked Me Out of His Wedding – His Reason Stunned Me
SAUSAGE, EGG & CREAM CHEESE HASH BROWN BREAKFAST CASSEROLE