NATURE
Ground beef, one pound
Chop one medium onion and three or four thinly sliced medium potatoes.
Taste-test salt and pepper
Grated cheddar cheese, one cup
One (10.5 ounce) can Reduced cream of chicken or mushroom soup
1/2 cup milk
An half cup of sour cream
Optional, for seasoning: paprika or dry herbs
NOTES
Set the oven to preheat and get the ingredients ready:
Turn your oven on to 350°F (175°C).
Thinly slice and peel the potatoes, if you so like. Lay aside.
Cook the Ground Beef: Brown the meat and soften the onion in a pan set over medium heat. Whatever extra fat should be drained.
Taste-test and add salt and pepper.
Beef Noodle Soup
Casserole with Spinach and Potatoes: A Delight Inspired by Spain
ORANGE CREAMSICLE MOONSHINE: A Zesty Twist on a Classic Spirit
SPINACH ARTICHOKE RAVIOLI BAKE
Taylor Swift Is Considering Leaving the US Permanently: “What Did I Do Wrong?”
My Father Kicked Me Out of the House Because His 35-Year-Old Stepson Returned to the City and Wanted My Room – Karma Struck Back
Do you have any carrots? A delicious, quick and relevant salad in our difficult times
Users Criticize Taylor Swift for Showing Up to Game in ‘So Trashy’ Outfit and Looking like a ‘Street Walker’
Sweet Chili Sriracha Glazed Salmon









