To assemble, add the cooked pasta to the skillet along with the sauce. Stir and continue to cook for 2 to 4 minutes over low heat. Adjust the salt if necessary. Place the chicken over the pasta and cook for another 5 minutes.
Step 8: To serve, place the chicken on top of or on the side of the pasta. If desired, sprinkle with Parmesan cheese. Enjoy!
Enjoy!
Hands down, these are the only sliders my hubby will eat when he’s watching football!.
My Grandma’s way of making boneless chuck roast
Lemon Pepper Chicken Breast
Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce
Breaking: Trucker Supply Co loses $100 Million Dollar After Going Woke
A delicious homemade dessert in just 5 minutes, no cooking required!
4 Ingredient French Yogurt Cake (No Eggs)
This looked so good when I saw it, I had to make it right away! Needless to say, it was a hit!
MEAT AND POTATO CASSEROLE









