Looking for a sweet treat that’s easy to make and guaranteed to impress? Look no further than Kentucky Butter Cake Cookies. These delectable morsels combine the rich flavors of butter cake with the convenience of cookies, resulting in a dessert that’s perfect for any occasion. With a soft, melt-in-your-mouth texture and a heavenly glaze, these cookies are sure to become a favorite in your recipe repertoire.
Ingredients:
1 box of white cake mix
2 eggs, whisked
1/3 cup of melted butter
For the glaze, you’ll need:
1/4 cup of butter
1/2 cup of granulated sugar
1 tablespoon of water
1 teaspoon of vanilla extract
Instructions:
DING DONG CAKE
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