Put 1 tablespoon cold water in a small bowl and sprinkle the gelatin evenly over the top. Let it soften for 2 minutes before microwaving it for 30 seconds and whisking to dissolve the gelatin. Using a chilled bowl and beater, whisk the 2 cups of heavy cream and powdered sugar together until the cream forms stiff peaks, stopping to add gelatin mixture about halfway through.
Dollop the cream over your bars and gently spread it around. Sprinkle on toasted coconut. Chill until ready to serve to let the whipped cream set up. Use the sling to pull the bars out of the dish, slice with a sharp knife, and enjoy!
Orange cream palette
Clean Toilet: Since I discovered this method, they are always white and shiny! I no longer use chemicals!
Old-school pizza burgers
EASY TEXAS TURTLE SHEET CAKE
Orange Loaf Cake
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Pat Sajak’s final ‘Wheel of Fortune’ episode has an airdate
Used to have this thanks to nan every year but never remembered to pen it down. Buzzing that I’ve found something that comes quite close!
Soft Pretzel Easy Lunchbox Idea