Ingredients:
3 – 4 large eggs
1.5 tsp salt, pepper, chili, garlic, to taste.
1 cup unsweetened almond milk (or any low-carb milk of your choice)
Onion, tomato, spring onion, paprika, mushrooms, spinach, etc.
1 cup shredded mozzarella cheese
250g almond flour
2 tsp baking powder
1/2 cup melted butter or coconut oil
2 large zucchinis, roughly grated and squeezed
Grated mozzarella cheese for topping
Directions:
Yummy in my tummy! My hubby seems to be able to devour 3 lbs of potatoes all by himself!
This looked so good when I saw it, I had to make it right away! Needless to say, it was a hit!
Easy Cheesy Garlic Bread
Ooey Gooey Coconut Cake
Solutions to permanently eliminate mold
Create a Potent Homemade Natural Antibiotic with Apple Cider Vinegar, Ginger, Turmeric, Garlic, Horseradish, and Honey