Ingredients:
2 pounds ground beef
1 cup breadcrumbs
1/2 cup finely chopped onion
2 cloves garlic, minced
1/4 cup milk
2 large eggs
2 teaspoons salt
1/2 teaspoon black pepper
1 teaspoon dried oregano
1 jar (24 ounces) favorite marinara sauce
1/2 teaspoon crushed red pepper flakes (optional)
Directions:
Chicago Spaghetti
So good! We licked our plates clean for this one!
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This recipe’s got my husband coming back for more, no fail.