Spray a fluted pan with non-stick spray. Combine the melted butter and syrup in a small bowl and set aside.
In another bowl, combine the brown sugar, cinnamon, and nuts (if desired).
Place about half of the syrup mixture in the bottom of the pan. Then sprinkle half of the brown sugar mixture on top.
Lay the biscuits on the bottom of the pan, overlapping edges (closely together) to form a ring.
Top with remaining syrup and sugar mixtures. Bake at 375 degrees for approximately 20-25 minutes or until golden brown.
Cool for 1 minute in the pan, then invert onto a serving platter.
Cold Maria cookie cake
Quesabirria Tacos Recipe – Don’t Lose This
Saw this at a party. It was so innovative, I had to ask for the recipe
Discover this cleaning secret to keep your floor clean and shiny.
Bedbugs: the ingredient in your cupboards (and the garden) that helps eliminate them in record time
Strawberry Lemon Cookies
This Is Why You Need to Start Freezing Lemons
My husband took one bite and came running over to me asking for the recipe
The Reason Why You Should Freeze Lemons Immediately After You Buy Them